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Stephen Ascuaga, executive vice president of marketing at John Ascuaga’s Nugget, said it’s known as the Super Bowl of rib cook-offs. Last year’s winner Butch ... more»
BBQ
Date: Aug. 29–Sept. 3, 2007
Event Hours: Wednesday–Sunday: 11 a.m. - 9 p.m.
Monday: 11 a.m. – 5 p.m.
Event Location: Victorian Square, Sparks, Nevada on Victorian Avenue, between 14th Street and Pyramid Way
Admission: FREE
All food booths will be open from 11 a.m. – 9 p.m., Wednesday–Sunday and from 11 a.m. – 5 p.m. on Monday. Food and concessions will be available during event hours only. Enjoy great food and great music on six different stages all weekend long.
The 2006 cookers
- Aussom Aussie, Pittsburgh
- Back Forty Texas Barbecue, Pleasant Hill, Calif.
- The Barbecue Co. Inc., Phoenix
- B.J.’s Barbecue, Sparks,
- Bone Daddy’s, Midland, Mich.
- Butch’s Smack Your Lips BBQ, Mount Laurel, N.J.
- Carson City BBQ, Carson City
- Checkered Pig BBQ, Martinsville, Va.
- Chicago BBQ Co., Burr Ridge, Ill.
- Coyote Roadhouse BBQ, Chicago
- Desperado’s BBQ & Rib Co., Hinckley, Ohio
- Famous Dave’s BBQ, Plymouth, Minn.
- Joey’s Texas Thunder, Euless, Texas
- Johnson’s BBQ, Chesapeake, Va.
- Kinder’s Custom Meat Inc., Concord, Calif.
- Maui Wowie BBQ Co., Reno
- Moonshiner Grill & Café, Westport, Ky.
- Outlaw BBQ Co., Clackamas, Ore.
- Porky-n-Beans BBQ, Cleveland
- Rasta Joe’s BBQ Inc., Plymouth, Ind.
- Razorback Cookers, Blytheville, Ark.
- Smokehouse Specialities, Modesto, Calif.
- Sweet Meat Cooking Team, Euless, Texas
- Texas Brothers Bar-B-Que, Pottsboro, Texas
- Texas Outlaw Barbecue, Elizabethtown, Ky.
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